8+ Polpettone Italian Meatloaf For You

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Polpettone italian meatloaf. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Polpettone italian meatloaf is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Polpettone italian meatloaf is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Polpettone italian meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Polpettone italian meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Polpettone italian meatloaf is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Polpettone italian meatloaf using 8 ingredients and 3 steps. Here is how you cook that.

Great Sunday lunch. Really tasty and melts in the mouth #italian #mainmeal

Ingredients and spices that need to be Make ready to make Polpettone italian meatloaf:

1. 600 g mince
2. Slice bread
3. Splash milk
4. Parmesan
5. 100 g ham
6. Egg
7. Salt and pepper
8. Butter

Steps to make to make Polpettone italian meatloaf

1. Soak bread in a splash of milk. Leave for 10 mins to absorb. Meanwhile, chop ham. Put mince in a bowl, add bread and mix well. Add a good amount of Parmesan, then add ham. Mix well together. Add salt and pepper and mix in an egg. Make sure all ingredients are mixed very well.
2. Add to a greased roasting tin (or use oven paper). Top with knobs of butter and a few breadcrumbs if you fancy it. Cook at 180 for about 30-40 mins.
3. Serve with veg of your choice :)

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Award-winning Polpettone italian meatloaf. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!