7+ Sweet Potato Bread For You
Hello everybody, it is John, welcome to our recipe site. Today, we're going to prepare a special dish, Sweet Potato Bread. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Sweet Potato Bread is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Sweet Potato Bread is something which I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Sweet Potato Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sweet Potato Bread is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Sweet Potato Bread estimated approx 50 minutes.
To begin with this recipe, we have to prepare a few ingredients. You can have Sweet Potato Bread using 11 ingredients and 8 steps. Here is how you cook it.
I have a new food processor and I got a little too enthusiastic. I chopped up too many sweet potatoes. So, I used the left overs to make this bread.
Ingredients and spices that need to be Take to make Sweet Potato Bread:
- 1.5 cups chopped, raw sweet potato. Peeled or leave skin on
- 1 tsp cinnamon
- .5 tsp nutmeg
- .25 cup melted, unsalted butter
- 1.33 cups sugar
- 2 eggs
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 2 tsp baking soda
- .25 tsp salt
- .5 cup milk
Instructions to make to make Sweet Potato Bread
- Mix the dry ingredients in a medium-sized bowl.
- Boil the chopped sweet potato in water over medium heat for about 15 minutes. I used a food processor to chop up the sweet potato.
- Drain the water out of the cooked sweet potatoes. Place them in a separate mixing bowl.
- Add the wet ingredients to the sweet potatoes. Mix well. I use a stand-up mixer for this step.
- Once thoroughly mixed, add the dry ingredients. Mix well.
- Place the mixture in a greased loaf pan. The consistency should be like cake batter. Add more flour if it is like a liquid. Add more milk if it is too dry like bread dough.
- Place loaf pan in oven that has been preheated to 350 degrees.
- Bake for 50 minutes. Use a toothpick to see if it is done. If the toothpick comes out clean, it is done. If the toothpick comes out with batter on it, place it in the oven for 5 more minutes and check again. Keep doing this until the toothpick comes out clean.
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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Sweet Potato Bread. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!