8+ Bread Khoya Stuffed Malpua For You

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Bread Khoya Stuffed Malpua. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Bread Khoya Stuffed Malpua is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Bread Khoya Stuffed Malpua is something which I've loved my whole life.

Many things affect the quality of taste from Bread Khoya Stuffed Malpua, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread Khoya Stuffed Malpua delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bread Khoya Stuffed Malpua is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bread Khoya Stuffed Malpua estimated approx 40 Minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Bread Khoya Stuffed Malpua using 17 ingredients and 5 steps. Here is how you can achieve it.

#Holi2022

#breadkhoyastuffedmalpua
#stuffedmalpua
#cookpadindia

Malpua is a traditional dessert of Rajasthan. Malpua is a dessert that is made especially during the festive season. Today, I made a Bread khoya Stuffed Malpua, When the Khoya stuffing is soaked in the sugar syrup, it becomes very Delicious...😋

Ingredients and spices that need to be Prepare to make Bread Khoya Stuffed Malpua:

1. 🏵️For the Outer Layer :
2. 8 nos bread
3. 1/2 cup Maida
4. 1/2 cup water
5. 🏵️For Stuffing :
6. 1 cup Khoya
7. 2 tbsp powdered sugar
8. 1/2 cup Almonds
9. 1/2 cup Cashews
10. 1/2 cup Pistachios
11. 🏵️For Sugar Syrup :
12. 1.5 cup sugar
13. 1 cup water
14. 4-5 saffron threads
15. 1/2 tsp cardamom powder
16. 🏵️For Frying :
17. Ghee as required

Instructions to make to make Bread Khoya Stuffed Malpua

1. First take sugar and water in a pan and boil it to make sugar syrup. Then add cardamom powder, saffron and mix well. Turn off the gas flame once a single wire has been syrup.
2. Now, take all the stuffing ingredients in one bowl and mix it well and in another bowl, mix mainda flour and water to make a paste.
3. Then, cut the bread into rounds using a bowl and place 1.5 tsp of the prepared stuffing between the breads properly. Then apply the maida paste on the edge of the bread, place the other bread upside down on it and seal it by pressing it lightly with your hands and apply the paste on both the sides with the help of a brush.
4. Now, heat ghee in a pan and fry the prepared puda till it turns golden colored. Then add hot fried puda into sugar syrup, coat on both sides with syrup and let it soak for 4 to 5 hours.
5. After 5 hours, garnish it with dryfruits and serve.

As your experience and also self-confidence grows, you will certainly locate that you have more natural control over your diet regimen and adapt your diet regimen to your individual tastes in time. Whether you want to serve a recipe that makes use of fewer or more active ingredients or is a little bit basically zesty, you can make straightforward adjustments to achieve this objective. Simply put, start making your dishes on schedule. As for fundamental cooking skills for novices you don't need to learn them yet just if you understand some easy food preparation methods.

This isn't a complete overview to quick and simple lunch recipes however its great something to chew on. Ideally this will obtain your innovative juices flowing so you can prepare delicious dishes for your family without doing too many heavy meals on your journey.

So that's going to wrap it up with this exceptional food Simple Way to Prepare Ultimate Bread Khoya Stuffed Malpua. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!